Tip Sheet Credibility: 28
|Best chocolate chip cookie recipe - Use a good quality brand of unsalted butter, not cheap shortening or butter flavored vegetable shortening. You will notice a big difference in both the flavor and in the texture or "mouthfeel".|
Tip Credibility: 52 (Best Tip!)
|The excellent food science book with recipes, 'Cookwise' by Shirley Corriher http://bit.ly/1BnDen goes over the science of making the best cookies and confirms much of what you say Marketing Guy :). Yummy! I must avoid gluten, but I love baking|
Tip Credibility: 35
|Best chocolate chip cookie recipe - use real vanilla extract. "Madagascar-bourbon" is the superior variety, with a deeper, smoother taste and more fragrance. "Imitation vanilla" is made from wood, not vanilla beans, and has a harsher, chemical taste.|
Tip Credibility: 33
|Best chocolate chip cookie recipe - professional bakers use a secret ingredient to give the top of their cookies that cracked appearance. It's cream of tartar. Doesn't affect the flavor, but makes cookies look more appetizing.|
Tip Credibility: 31
|Best chocolate chip cookie recipe - substitute a gourmet chocolate bar, broken up into pieces, for your usual chocolate chips. Dark chocolate works best, around 50-60% cocoa solids. Yummy!|
Tip Credibility: 28
|You are making me hungry just talking about it. My favorite chocolate chip cookie is a peanut butter cookie with Chocolate Chips. I call it a Reeses Cookie, PB and Chocolate, the ulitmate match.|
Tip Credibility: 18
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